To begin the day with a honey touch you can make a

Honey Milkshake

Preparation time : 2min 

Ingredients for 2 people :

- a table spoon of honey

- 10 cl of milk (so around 6,1 cubic inches)

- 2 yogurt ice-cream balls

Preparation :

- put everything in the blender and mix it until you get a foam 

To complete the honey milkshake you can also ad toast

Preparation time : 5 min

Ingredients for 2 toasts :

- 2 bread slices

- 1 banana

- 2 teaspoons of muesli

- 2 teaspoons of cream cheese

- 1 teaspoon of sugar

- honey

Preparation :

- toast the bread slices

- in a bowl beat the cream cheese with the sugar

- spread this preparation on the toasts

- cut the banana in slices

- put the banana slices on the cheese

- spread the muesli on the toasts with a little bit of honey

NOW YOU CAN RELISH A NICE DAY ;)

honey chicken for 2

preparation 5 min / cooking 40 min 

ingredients: 

 2 chicken legs 

liquid honey

salted butter

step 1:

To begin, preheat the oven at 200°C

step 2:

First, put the legs in an ovenproof dish.

Then, put small pieces of salted butter in the dish and lay the chicken legs.

Finally sprinkle the liquid honey over the chicken legs (the quantity depends on your taste and the more honey, the more sauce). 

You just have to enjoy it with your family and friends.

Cocktail with honey and apple juice

Useful information

Number of people: 6
Type: Cocktail

Ingredients :

• 25 cl : grapefruit
• 5 cl : orange juice
• 25 cl : lemon juice
• 25 cl : pineapple juice
• 1 tablespoon : grenadine
• 50 cl : lemonade (or sparkling water)

Preparation:

Mix all the ingredients and serve very cold, with ice cubes

Serve immediately !

And with this...

Hot goat cheese toast with honey !

Useful information

Number of people: 4
Type: Appetizer snack

Ingredients :

• 6 slices of bread
• 6 slices of Goat Cheese
• Honey (of course)
• 6 sprigs of fresh thyme
• Seasoned green salad

Preparation:

Preheat the oven grill to thermostat 6 (approx. 160°C).

Place each piece of goat cheese on each slice of bread, sprinkle with a bit of honey each and spread a bit of thyme in the same way.

Place on an ovenproof baking sheet and grill for 5 minutes.

Monitor the cooking very closely, the honey will brown very quickly. Serve at the end of the cooking process with a well seasoned green salad !

Serve immediately !

Appetizers : Honey and goat cheese bricks.
Main dish : Quiche Lorraine with goat cheese and honey.
Dessert : Peaches roasted in the barbecue and honey cream.

Honey and goat cheese bricks.

Ingredients
▪4 brick sheets
▪4 goat cheeses
▪8 tablespoons of honey

First step.
   Preheat the oven at 180°C.

2nd step.
   Spread 2 honey spoons on each brick sheet.

3rd step.
   Put a slice of goat cheese in the middle.
Fold the brick. Proceed the same way for each.

4th step.
   Put in the oven for 8 minutes.
Return the bricks halfway trough cooking.



Quiche Lorraine with goat cheese

For 4 people
Ingredients:
▪5 eggs
▪200g of bacon cubes
▪200g of goat cheese
▪Liquid honey
▪a puff pastry roll
▪a pinch of garlic
▪20cL of fresh cream

First step.
    Unwrap the puff pastry and follow the recommended pre-cooking instructions.

2nd step.
   In a stove cook the bacon cubes without any fat. When they're almost cooked add honey and mix.

3rd step.
    Beat the eggs and add salt and garlic powder.

4th step.
   Add cream and bacon cubes.

5th step.
   Mix the ingredients.

6th step.
   Take the cooked pastry out of the oven.

7th step.
   Pour the egg-bacon mix in the bottom.

8th step.
   Cut slices of goat cheese and put them onto the quiche.

9th step.
   Put in the oven (200-220°C) for 25 minutes.



Barbecue-roasted peaches and honey cream.

Ingredients:
▪4 peaches
▪2 spoons of honey
▪125g of greek yogurt
▪100g of walnuts
▪1 pinch of vanilla powder
▪1 pinch of cinnamon
▪mint leaves

First step.
   Cut the peaches into two and remove the peach-stones.

2nd step.
    Place them on the grid of the barbecue. 3 minutes on each side.

3rd step.
   Mix the yogurt with the spices and honey.

4th step.
   Fill the hot peaches with cream. Sprinkle with blueberries and crushed walnuts.
Decorate with mint.

Enjoy your meal !

The Gingerbread is a honey cake flavoured with spices like cinnamon, star anise seeds, anise seeds or cloves.

The recipe :

 Difficulty : easy

Quantity : for 9 people

Preparation : 15 minutes

Baking : 40-50 minutes

The ingredients :

- 0.77 lb of honey

- 0.57 lb of flour

- 0.22 lb of whole milk

- 0.09 lb of brown sugar

- 0.02 lb of baking powder

- 2 eggs

- 1 teaspoonful of ginger powder

- 1 tablespoon of cinnamon

- 1 teaspoonful of anise seed

Material :

- Whip

- Traditional oven

- Salad bowl

Preparation :

First and foremost, put the flour, the baking powder, the brown sugar and all the spices in a bowl. Afterward, make a well in the dry mixture, add the eggs, the milk and mix it all together  without making lumps. Then, add the honey and mix well. Spread the dough in the cake pan and next, you can preheat the oven to 338°F, wait and place your preparation into the oven for 40 to 50 minutes. Check the cooking with the tip of a knife.

When it's cooked, you can just enjoy....without moderation !!!